A major element of the autumn season is the types of recipes that crop up. Some baking, however, can be very difficult for those who have little experience with it. For an accessible and delicious autumn recipe, you try this pumpkin chocolate chip bread.
Ingredients:
2 cups flour
2 tsp cinnamon
1 tsp salt
1 tsp baking soda
4 eggs
2 cups sugar
2 cups canned pumpkin
1 cup oil
1 1/2 cups chocolate chips
Directions:
Mix together first four ingredients in a bowl.
Mix together next four ingredients in a separate bowl.
Combine the two bowls and mix well.
Stir in chocolate chips.
Pour into two greased and floured loaf pans, and bake at 350 degrees Fahrenheit for 1 hour.
With that, you will have a delicious pumpkin bread that can be enjoyed in autumn or year round!
